L'Atelier is a gallery of culinary expression, a place that is different, simple, elegant and welcoming.
It is a cuisine in which the chef truly engages himself, a cuisine where technique and savoir-faire put themselves at the service of an intention, an emotion, a feeling...
La cuisine du vivant (life cuisine) is a style of cuisine that takes the best from diversity of the plant word. It is a style of cuisine that is healthy in both preparation method and philosophy. Just like life itself, it is ceaselessly evolving, adapting and transforming itself.